Spices is the most important ingredient for seasoning and marinade because of its flavour,taste and aroma give to enhance the taste and decorate for more extractive dish.
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Key ingredients for sausage/meat table
The Company has products in the group of chemical compounds and ready-to-eat seasonings for meat processing products such as sausages, ham, naam, as well as productivity-enhancing products for shrimp, fish, squid and chicken, such as.
Products for Seafood Industry
- NPA-1X Phosphate-Free Mixture Powder for Shrimp
- MP-03 Mixture with Phosphate for Shrimp
- LMP-2X Low Phosphate Mixture Powder for Shrimp
- ACT BLEND quality additive for sausage production, meatballs
- Fermented Nham powder, etc.
Products for Meat Industry
- Various marinades (shrimp, fish and chicken)
- Frankfurter Spice Powder (Sausage)
- Vienna Spice Powder (Sausage)
- ham spices, etc.
Products
The industry divided into three main groups. Groups include Spices, Seasoning for snacks and Key ingredients for sausage/meat.
Seasoning for snacks
Paprika seasoning , Barbecue seasoning , Nam Prik Pow Seasoning (Thai sweeted Chili paste) seasoning , Etc
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Key ingredients for sausage/meat table
Products for Seafoods Industry , Products for Meat Industry
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Contact information
Four Foods.Co.,Ltd.
25/6 Moo 5 Lamlukka,Pathumthani 12150
Phone: +662 968-3723-6
Fax: +662 968-3799
Email: smitta@fourfoods.com